[1] |
WANG Wei, HE Tianyu, LAN Tao, XI Xingjun, ZHAO Xinying.
Isolation and preparation of polyphenols from grape seed by high-speed counter-current chromatography combined with preparative high performance liquid chromatography
[J]. Chinese Journal of Chromatography, 2019, 37(11): 1193-1199.
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[2] |
WANG Yaqin, WU Di, ZHAO Xuezhi, ZHU Chenqi, GUO Shuang, GAOYANG Yaya, QIU Bailing, SONG Yu, HAN Nanyin, HE Hongju.
Optimization of conditions for the isolation and preparation of glucosinolates from Maca by high-speed counter-current chromatography with orthogonal experiments
[J]. Chinese Journal of Chromatography, 2016, 34(8): 788-794.
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[3] |
LIU Yongling, CHEN Tao, CHEN Chen, ZOU Denglang, LI Yulin.
Isolation and preparation of an imidazole alkaloid from radix of Aconitum pendulum Busch by semi-preparative high-speed counter-current chromatography
[J]. Chinese Journal of Chromatography, 2014, 32(5): 543-546.
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[4] |
LI Zhongqin, LI Qiuyun, JIANG Xinglong, ZHANG Kun, GUAN Ruizhang.
Isolation and preparation of gallic acid from Terminalia chebula Retz. with high-speed counter-current chromatography
[J]. Chinese Journal of Chromatography, 2014, 32(12): 1404-1408.
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[5] |
LI Xiaoduo1, LI Xuegang2, SONG Shanghua2, ZHANG Bo2, LIU Xujing2, YE Xiaoli1*.
Preparative isolation and purification of scopoletin from Lycium barbarum L. by high-speed counter-current chromatography
[J]. Chinese Journal of Chromatography, 2012, 30(09): 971-974.
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[6] |
LIU Yongling1,2, CHEN Tao1,2, WANG Ping1,2, YOU Jinmao1, LIU Yongjun1, LI Yulin1*.
Preparative separation of two xanthones from Halenia elliptica by high-speed counter-current chromatography
[J]. Chinese Journal of Chromatography, 2012, 30(05): 543-546.
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[7] |
YE Qiongxian1, TAN Xiong1, ZHU Longping1,2, ZHAO Zhimin1, YANG Depo1,2, YIN Sheng1,2, WANG Dongmei1,2*.
Isolation and purification of diarylheptanoids from Alpinia officinarum Hance by high-speed counter-current chromatography
[J]. Chinese Journal of Chromatography, 2012, 30(03): 327-331.
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[8] |
XU Shuangshuang1, SUN Yu2, JING Feng1, DUAN Wenjuan3, DU Jinhua1, WANG Xiao3*.
Separation and purification of flavones from Nelumbo nucifera Gaertn. by silica gel chromatography and high-speed counter-current chromatography
[J]. Chinese Journal of Chromatography, 2011, 29(12): 1244-1248.
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[9] |
GAO Lu, YU Bo*, YANG Hong.
Preparative isolation and purification of five non-volatile compounds from Fructus Caryophylli and Flos Caryophylli by high-speed counter-current chromatography
[J]. Chinese Journal of Chromatography, 2011, 29(11): 1112-1117.
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[10] |
PENG Aiyi, QU Xuewei, LI Hui, GAO Lu, YU Bo, YANG Hong.
Isolation and purification of flavones from Murraya exotica L. by high-speed counter-current chromatography
[J]. Chinese Journal of Chromatography, 2010, 28(4): 383-387.
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[11] |
ZHANG Nengsheng, WANG Jinbin, WANG Xiaoyan, WANG Xiaodong, HU Fenglin.
Preparative isolation and purification of ergosterol from a strain of Paecilomyces hepialid by high-speed counter-current chromatography
[J]. Chinese Journal of Chromatography, 2010, 28(1): 68-72.
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[12] |
JI Wei, CUI Yulan, CHEN Renjuan, LIN Xinren, ZHOU Qingxin, GAN Chunji.
Separation and preparation of two rotenoids from the roots of Derris by high-speed counter-current chromatography
[J]. Chinese Journal of Chromatography, 2010, 28(08): 813-816.
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[13] |
YU Xia, ZHANG Weiming, SHI Xueping, SUN Lijun.
Isolation and purification of esculetin from the seeds of Euphorbia lathyris L. using high-speed counter-current chromatography
[J]. Chinese Journal of Chromatography, 2010, 28(08): 809-812.
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[14] |
SUN Yinshi, LIU Zhengbo, WANG Jianhua, WANG Ying, ZHU Lixiang, LI Lailing.
Preparative isolation and purification of flavones from Pericarpium Citri Reticulatae by high-speed counter-current chromatography
[J]. Chinese Journal of Chromatography, 2009, 27(2): 244-247.
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[15] |
YUAN Yuan, LUO Houding, CHEN Lijuan.
Linear scale-up of the separation of active components from Oroxylum indicum using high-speed counter-current chromatography
[J]. Chinese Journal of Chromatography, 2008, 26(4): 489-493.
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