Magnetic micro-/nano-materials: functionalization and their applications in pretreatment for food samples

doi:10.3724/SP.J.1123.2014.07026

Abstract

Abstract:

Magnetic solid phase extraction technique, based on functional magnetic materials, is currently a hot topic in the separation and analysis of complex samples. This paper reviews the reported methods for the functionalization of magnetic micro-/nano-materials, such as surface grafting organic groups, coating carbon or inorganic oxide, grafting or coating polymer, being loaded to the surface or pores of supports, being introduced into the skeleton of supports, and physically co-mixing methods. Moreover, we briefly introduce the applications of the functional magnetic micro-/nano-materials in pretreatment for food samples.

Key words: functionalization of magnetic micro-/nano-materials, magnetic solid phase extraction, pretreatment for food samples, review

CLC Number:

O658

GAO Qiang, FENG Yuqi. Magnetic micro-/nano-materials: functionalization and their applications in pretreatment for food samples[J]. Chinese Journal of Chromatography, 2014, 32(10): 1043-1051.

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