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Simultaneous determination of four fat-soluble vitamins by microemulsion liquid chromatography
YANG Jianrui, HUANG Lina, HUANG Guangliang, LI Ning*
2011, 29 (10):
995-999.
DOI: 10.3724/SP.J.1123.2011.00995
A novel system was developed for the rapid determination of fat-soluble vitamins A, D2, D3 and E with microemulsion liquid chromatography (MELC). The effects of operating parameters on the separation selectivity were investigated. The optimized microemulsion system consisted of 98%(v/v) of 50 g/L sodium dodecyl sulfate (SDS)-10%(w/w) n-butanol-1.0% (w/w) n-octane-84% water (w/w) and 2%(v/v) acetonitrile. The type and content of surfactant, the content of oil phase and the organic additive (acetonitrile) were found to play important roles in the separation of four fat-soluble vitamins. The four analytes were baseline separated within 20 min on a Venusil ASB C18 column (150 mm×4.6 mm, 5 μm) with a flow rate of 0.7 mL/min and the detection wavelength of 265 nm at 40 ℃. The relative standard derivations (RSDs, n=5) of retention times and peak areas of the analytes were less than 2.3% and 3.0%, respectively. The linear ranges of vitamins A, D2, D3 and E were 22.0~88.0 mg/L, 20.2~81.0 mg/L, 24.3~97.2 mg/L and 125.0~500.0 mg/L, with their correlation coefficients (r2) of 0.9996, 0.9994, 0.9998 and 0.9998, respectively. The detection limits (S/N=3) were 0.37, 0.34, 0.41 and 2.12 mg/L, respectively. This method was successfully applied to the determination of commercial Vitamins with Minerals Tablets (21), and the results were satisfactory.
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